Guests can now savour Lamb Chops Kali Mirch, a spice-packed favourite; Deconstructed Misal Pav, a fresh twist on a street classic; and the refreshing Delight of Dahi, a cool yoghurt-based treat.
The menu also introduces Lentil Arancini for a crispy bite and the indulgent Parmesan Chicken Kebab for a rich, savoury experience. Plus, don’t miss the Samosadilla, Potli Singadaaaa, and Tandoori Lolli—new must-try dishes that promise to excite your palate.
